Amount of Cholesterol in Egg substitute, powder

Dairy and Egg Products

In 100 g (Grams) of Egg substitute, powder there is 572 mg of Cholesterol. Change amount

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Egg substitute, powder.

Veal, variety meats and by-products, brain, cooked, braised	3100 mg	3.1%
Beef, variety meats and by-products, brain, cooked, simmered	3100 mg	3.1%
Beef, variety meats and by-products, brain, raw	3010 mg	3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried	2559 mg	2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised	2552 mg	2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried	2504 mg	2.50%
Egg, yolk, dried	2307 mg	2.31%
Pork, fresh, variety meats and by-products, brain, raw	2195 mg	2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried	2120 mg	2.12%
Lamb, New Zealand, imported, brains, raw	2100 mg	2.1%
Lamb, variety meats and by-products, brain, cooked, braised	2043 mg	2.04%
Egg, whole, dried, stabilized, glucose reduced	2017 mg	2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried	1995 mg	2.00%
Egg, whole, dried	1630 mg	1.63%
Veal, variety meats and by-products, brain, raw	1590 mg	1.59%
Lamb, variety meats and by-products, brain, raw	1352 mg	1.35%
Egg, yolk, raw, fresh	1085 mg	1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	1002 mg	1.00%
Egg, yolk, raw, frozen, pasteurized	991 mg	0.99%
Egg, turkey, whole, fresh, raw	933 mg	0.93%

Egg substitute, powder is a type of Dairy and Egg Products. The most significant nutrients in Egg substitute, powder are listed below.

Water	3.86 g	3.86%
Energy (calorie)	444 kcal
Energy (joule)	1856 kJ
Protein	55.5 g	55.5%
Total lipid (fat)	13 g	13%
Ash	5.84 g	5.84%
Carbohydrate, by difference	21.8 g	21.8%
Fiber, total dietary	0 g
Sugars, total	21.8 g	21.8%
Calcium, Ca	326 mg	0.33%
Iron, Fe	3.16 mg
Magnesium, Mg	65 mg	0.06%
Phosphorus, P	478 mg	0.48%
Potassium, K	744 mg	0.74%
Sodium, Na	800 mg	0.8%
Zinc, Zn	1.82 mg
Copper, Cu	0.207 mg
Manganese, Mn	0.08 mg
Selenium, Se	127.7 µg
Vitamin C, total ascorbic acid	0.8 mg